70g Jar. Refill packs coming soon!
A powerfully aromatic and enticing spice blend.
Packed with all the flavour & warmth Indian cuisine is renown for. Garam Masala, literally means "hot mix" & it embodies all the core ingredients to create a fragrant, all-purpose Indian blend. A staple in thousands of recipes & so many cultures, it is warming, fragrant & full of flavour.
This aromatic mild spice blend is perfect for seasoning lamb, goat, poultry, vegetables, lentils & rice. Use it as a base for your curries, marinades, & soups. If hot & spicy is your thing, add chilli powder to get the powerful flavour with a kick.
Garam Marsala is traditionally used in Indian and Mauritian cuisine. Its powerful yet balanced components are Coriander, Cinnamon, Cardamom, Cloves, Black Pepper and Nutmeg.
We've done the blending for you, in Australia from local and imported ingredients.
Store in a cool, dry place out of direct sunlight