Mustard Seeds Brown

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  • Regular price $9.95
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120g Jar, refill packs coming soon!

(Brassica Juncea)

A bold, salty, tangy and punchy flavour.

Yellow mustard's spicier cousin, and borne from the beautiful yellow flowered mustard plant, Brown Mustard Seeds offer a tangy, sharp nutty and pungent flavour. In Roman times, mixing ground mustard seeds with unfermented grape juice made a condiment known as Mustum Ardens, (meaning burning must) or "Must-ard."

  • Perfect for
  • Medicinal
  • Origin
  • Conversion
  • Storage

Perfect For:
The perfect way to punch up the flavour in curries. Or in marinades & sauces to serve as an ideal accompaniment for your steak, chicken or ham. Or amp up your pickles, chutneys & preserves to give them a powerful punch of savoury flavour.

Medicinal Benefits:
Thought to have curative powers, Brown Mustard Seeds are an anti-inflammatory powerhouse of Folate, Vitamin A, Calcium, Potassium and Magnesium. It is thought to reduce inflammation and increases blood circulation, promoting heart, skin and hair health.

*Please consult your health care professional if your intended use is in place of prescribed medications.

 

Origin:
Sourced from the Great White North and the home of Maple Syrup and ice hockey - Canada

Conversion:
1 teaspoon mustard seeds = 1½ teaspoons ground mustard

Storage Requirements:
Store in a cool, dry place out of direct sunlight



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