P2P Lemon Pepper Seasoning

Bright, zesty citrus flavour.

Lemon Pepper Seasoning is believed to be popularized in mid-20th century America as a way to bring bright, zesty citrus flavour to meats and vegetables without relying on fresh lemons. 

What is Lemon Pepper Seasoning used for?

Suitable for everyday cooking, Pantry to Plate's Lemon Pepper Seasoning is perfect for adding a bright, zesty kick to chicken, fish, and seafood. Use on vegetables, pasta, and salad dressings. Add a sprinkle to popcorn for a tangy, peppery twist.

Ingredients: Salt, Dehydrated Vegetables, Spices, Breadcrumbs (contains wheat, gluten), Rice Flour, Citric Acid (330), Sugar, Lemon Flavour, Flavour Enhancer (621), Vegetable Protein Extract, Canola Oil

Contains: Wheat, Gluten

Made in Australia from local & imported ingredients. Store in a cool, dry place out of direct sunlight.