P2P Mixed Spice

A warm, sweet, aromatic flavour with gentle peppery notes.

Mixed Spice, otherwise known as 'Baharat', is a traditional spice blend made from a combination of dried and ground spices. Originating in the Middle East, the word 
“Baharat” simply means “spices” in Arabic, reflecting its long-standing role as a foundational seasoning for Arabic cuisine.

What is Mixed Spice Seasoning used for?

Suitable for everyday cooking, Pantry to Plate's Mixed Spice Seasoning is perfect for meats, vegetables, and slow-cooked dishes. Use in stews, and soups. Add to rice dishes or Kofta, meatballs and burgers.

Ingredients: Paprika, Cumin, Pepper, Cassia, Cloves, Coriander, Cardamom, Nutmeg.

Made in Australia from local & imported ingredients. Store in a cool, dry place out of direct sunlight.