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15 MINUTES 15 MINUTES Fellow "Mossies" (Mauritian-Aussies), will know that after-dinner craving for something sweet followed by the realisation that all they have is some ripened banana's. Instead of disappointment, excitement kicks in as memories of this traditional favourite flood back, and before you know it, you're in the kitchen at 9 p.m. whipping up some Gateau Banané. Ingredients 4 Ripe Bananas1 Cup of White Sifted Flour1 Egg1 Tsp of Baking Powder1 Tsp of Cinnamon Powder1/2 Tsp of Vanilla Essence1 Tsp of Brown Sugar1 Pinch of saltVegetable oil for frying Method Start with mashing the bananas with a fork until...

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